Word: brentanaã
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Lunch consists of a choice of three cold dishes, one hot plate, a warm quiche, and a homemade baguette sandwich. All the offerings change daily and are chosen by chef Michael Brentana. The mid-day repast also includes Brentana??€™s famous French onion soup—which he prepares himself daily.École Le Notre, make an assortment of desserts available throughout...
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