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Espresso lovers already know the name Illy. But Andrea Illy, 41, CEO of the coffeemaker, based in Trieste, Italy, and a grandson of its founder, wants the rest of the world to associate his family's name with the dark, silky brew too. Illy, a trained chemist, has high hopes that the Galleria Illy--a temporary café and showcase for the $265 million company's products, from coffee to espresso machines, that opened last month in Manhattan's trendy SoHo--will help him do that. He spoke with TIME's Dody Tsiantar about his plans...
...Harvard’s future on-campus pub, wine and cheese gatherings, DJ-ed dance nights, and Harvard’s very own labeled brew will be available to students just steps from the Yard...
...months trying to culture the bug (later named Helicobacter pylori). Once successful, they tried in vain to get the medical establishment to test their theory that H. pylori caused ulcers. Failing that, Marshall, the more daring salesman of the two, tested it on himself in 1984, swallowing the vile brew and infecting himself with an agonizing case of gastritis. He then treated himself with antibiotics and embarked on a campaign to rewrite the medical textbooks. He succeeded. Read any medical textbook today, and you?ll see that H. pylori is acknowledged as the cause of the majority of ulcers...
Make your own soft drinks with this $100 countertop soda fountain that can brew a liter of soda in about 30 seconds. Comes with a choice of 25 flavors and a replaceable CO2 canister that can carbonate 110 L of water...
...whom are genocide widows or orphans, learn a multistep process for producing gourmet coffee that involves harvesting only the ripest beans and washing, sorting and drying them at new community washing stations. Ironically, Rwandans don't traditionally drink coffee. So importer Griswold took his customers to Rwanda to brew coffee with the farmers, showing them exactly the kind of taste and consistent quality the market is looking for. The farmers were taught to detect notes of blackberry, the consequences of improperly processing beans, and how coffee is graded. Since 2001, pearl has assisted 11 cooperatives with 15,000 members...