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Word: brewings (lookup in dictionary) (lookup stats)
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...Strange Brew Coffeehouse--Hilles Penthouse at 8 Chris Smither and Kevin Roth--Passim at 8:30 Molly Malone--Back Room at the Idler at 9 Chuck McDermott and Wheatstraw--Jonathan Swift's at 9 Foxfire--Springfield Street Saloon at 9 Gigolo, Sue Gordan and Company Coming--Sword-in-the-Stone at 9 FSSGB Group Sing--Interfaith Building...

Author: NO WRITER ATTRIBUTED | Title: The Weekly What? Listings Calender: October 27-Number 2 | 10/6/1977 | See Source »

Common Grounds at 3 Strange Brew Coffeehouse--Hilles Penthouse at 6 Chris Smither and Kevin Roth--Passim at 8:30 Music, Mirth and Madness--Old Cambridge Baptist Church at 7 and 9 Martha Heywood--Back Room at the Idler at 9 Larriat Lasso--Springfield Street Saloon at 9 Open Hoot--Sword-in-the-Stone...

Author: NO WRITER ATTRIBUTED | Title: The Weekly What? Listings Calender: October 27-Number 2 | 10/6/1977 | See Source »

Harbour--Cantab Lounge Amy Foster--Back Room at the Idler at 9 Strange Brew Coffeehouse--Hilles Penthouse at 8 Strings Attached--Springfield Street Saloon at 9 Open Hoot--Sword-in-the-Stone at 9 more Monday (sorry) Live Folk--Cantab Lounge...

Author: NO WRITER ATTRIBUTED | Title: The Weekly What? Listings Calender: October 27-Number 2 | 10/6/1977 | See Source »

Then there has been a dramatic decline in U.S. consumption. Faced with costs that drove even snackbar brew to 350 a cup and above, many Americans cut down on coffee. According to a 1977 survey by the National Coffee Association in three U.S. cities, consumption in the four months of March through June was 22% below last year's level. Result: roasters and wholesalers, who had stockpiled reserves in anticipation of even higher prices, have found themselves stuck with large inventories...

Author: /time Magazine | Title: PRICES: Finally, a Coffee Brake | 8/8/1977 | See Source »

...true brew fancier, amber waves of grain mean only one thing: the chief ingredient of beer. Hard-bitten guzzlers find that nothing quenches as happily as the kind that comes straight from the barrel. It can be found on draft, at taverns-the places Patrick Henry called "cradles of liberty." So they still are, only now the liberty is freedom of choice. There, across the stretches of mahogany are pump handles gleaming with the promise of alchemy. Somewhere at the other end of the pipe, malt, hops and yeast have been transformed into a series of heady potions...

Author: /time Magazine | Title: Here Comes Summer: Beer: The Froth of July | 7/4/1977 | See Source »

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