Word: brie
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...MILK We discovered the old standbys are still best. The low-fat (2%) version of cow's-milk Total was creamy and cheesy, with a strong, Brie-like taste--in general, yummy. We found Dannon's low-fat yogurt pretty good--smooth with a mild, inoffensive taste. But if you don't care about calories or fat, our overall favorite was Brown Cow's Cream Top whole-milk yogurt. It was thick and creamy, with a full, tangy--but not too sharp--flavor. As one tester put it: "perfect...
...Yeah, cheddar to you, Mister Wang," responds Paul ("Gazza") Gascoigne, a forced smile lingering on his lips. "Cheddar and bloody brie...
...shrine to cheese with a dozen fondues on its menu. Now the molten dip is turning up at all sorts of swank spots, including San Francisco's Luna Park, Los Angeles' Vine and New York City's Chateau. Ohba, a fusion restaurant in Chicago, serves lobster tempura with Brie fondue. And in London, celebs such as Kate Moss and Stella McCartney are regulars at the Tiroler Hut, where the fondue is served by women dressed like Heidi. --L.McL...
...interim students looking for an alternative to dining hall fare will be forced to choose between University Market and smaller convenience “[Broadway] is the only place in the area that’s convenient for gourmet stuff and produce. I went there for stuff like Brie, special cheeses, drinks, and limes...they were really the only option,” said Pennypacker resident David F. Hill...
...goal, however, is not to go from simple carbohydrates to bacon and brie. Instead you should opt for whole foods with complex carbohydrates such as unrefined whole-wheat bread, brown rice, fruits, vegetables and beans. These are packed with thousands of protective substances. In addition, they are rich in fiber, which slows their absorption, thus preventing a spike in your blood sugar and an excessive insulin response...