Word: bringing
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...Meyers does bring up valid criticisms of the young administration and its congressional allies: Not nearly enough has been done to address an unforgivably high unemployment rate. Health-care legislation—poorly marketed from the beginning—has stalled, and with the election of Scott Brown to the Senate, might not be revived until the end of the year, if at all. Banks and financial companies that played a major role in our economic meltdown have not been regulated effectively and, in some cases, were even allowed to reward their top employees with large bonuses while surviving...
Cultural Rhythms provides an opportunity for many of Harvard’s eclectic cultural groups to perform together. There will be a finale following the afternoon show which will bring all the separate performing groups together, according to Kevin X. Liu ’11, the other co-director of Cultural Rhythms...
...jumped an ocean and half a century to bring forward this episode only because it seems so strikingly relevant. In a curious trick of history, the American Tea Party—those who protest Obama’s tax policies by evoking 1773’s colonial steeping of three shiploads of British loose leaf in Boston Harbor—have much in common with their ex-antagonist country’s Angry Young Men. They’re deeply dissatisfied with the status quo. They think (justifiably) that nobody takes them seriously. They lack any theoretically rigorous suggestions...
Above all, new Perots would remind Washington that although Americans disagree on lots of things, the country isn't as divided as its capital. Every four or eight years, a new President gets elected by pledging to bring the country together. And every time he fails, the pressure on our two-party system builds. When government acts to solve problems, even if the solutions aren't perfect, it breaks the vicious circle of political failure and mistrust. When it comes to health care, for example, virtually every expansion of government's role - Medicare, Medicaid, the veterans' health care system...
...always be identified with radical innovations like potato foam and foie gras "noodles" frozen with liquid nitrogen. But more than any one dish or technique, he has changed the way people think about food. Chefs around the world have adopted not only his dazzling concoctions but his ethos - to bring science, art and cooking into closer collaboration; to use food not only to please and satiate but also to amaze and provoke; and above all, to constantly reinvent. Fellow holder of three Michelin stars, chef Juan Mari Arzak defines Adrià's role simply: "He is the most important chef...