Word: broiler
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Dates: during 1900-1909
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...meeting last night of the new board of directors of the Harvard Dining Association several changes in Memorial Hall were announced. The most important of the recent improvements is the instalment of a charcoal broiler in the serving room, which greatly facilitates quicker and better service. Besides this, new machinery has been added to the ice plant, and a pneumatic tube service from the serving room to the kitchens, for extra and special orders, has been installed...
With the completion of the new 30-inch exhaust fan, which will be connected to the flue of the broiler in the serving room this week, steaks and chops will be broiled upstairs instead of being cooked downstairs, as formerly, and sent up to the steam tables to be kept warm until served, in the serving-room. This change will quicken and better the service on meat orders to a considerable extent. Two "Club Tables" are available for the second half-year, and will be assigned to the first two groups of men to apply. The management wish to call...