Word: brooklyn
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Dates: during 1920-1929
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Samuel Wilson, of Brooklyn...
...matters to be discussed at the annual business meeting of the association on the day of the meet will involve several important decisions. The three colleges which applied for membership in the association: University of Southern California, Brooklyn Polytechnic Institute, and Hamilton College, will either be accepted or rejected. Should California be admitted, Charles Paddock, noted sprinter, would be eligible to compete in the Intercollegiates this spring...
...Those elected are: Edwin Gates Bagley '23 of Worcester, Philip Eiseman '25 of Boston, Morgan Havey Harris '25 of Chestnut Bill, Franklin Weeks Jones '25 of Evanston, Ill., Francis Fay O'donnell '25 of Lowall, William Woods Porter 2nd '25 of Denver, Colo., and Rolan Offerman Rasch '23 of Brooklyn...
Again Science comes to the rescue. This time it is the American Swiss cheese industry, which was threatened with ruin. The vital problem, explained by Professor Whitman of the Brooklyn Polytechnic Institute, is to determine "without cutting open the cheese, when the holes are of proper size." It is easy to understand the gravity of this matter. Everyone who has had experience with the Swiss cheese of the good old-fashioned sort realizes that the holes are quite the most important part--absolutely essential, in fact, to the appearance, edibility and general atmosphere. Moreover, any cheese without the requisite number...
...committee appointed several months ago by Mr. George Wigglesworth '75, president of the Union, who is also president of the Board of Overseers. The chairman of the committee is Professor C. N. Greenough '98, Dean of the College. Several graduates are members, including Mr. A. M. White '92, of Brooklyn; Mr. Jeremiah Smith '92, of Boston; Mr. J. W. Hallowell '01, of Boston; Mr. H. S. Dennison '99, of Framingham; and Mr. J. D. Greene '96, of New York. Faculty members include Dean W. B. Donham '98, of the Business School; Professor J. M. Brewer '15, Ph.D., head...