Word: bubblier
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Dates: during 1970-1979
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...from Cruess Hall, Dinsmoor Webb, a trained chemist, heads an even bubblier enterprise: Davis' 98-year-old program of viticulture (grape production) and oenology (winemaking technology), the foremost facility and oldest department in the country.* A diminutive figure who sports dashing mixes of plaid shirts, tweed jackets and velvet bow ties, Webb reigns over 150 grape-growing acres, 14 faculty members and 155 students, all of whom have completed chemistry, physics and engineering courses before specializing in viticulture or oenology. "I think they should have a little French," says Webb, "but we don't require a foreign language...
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