Word: buddhisme
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This detour into academia is certainly not Sulak’s first. Well-known as a proponent of socially engaged Buddhism, he has taught previously at numerous U.S. institutions, including Swarthmore College, University of California at Berkeley and Cornell University. In fact, two of his former students at Swarthmore came to Cambridge last week to hear him speak...
...Sulak is also quick to point out Harvard’s positive aspects. Among the most memorable people that he says he has met at Harvard is Christopher Green, a lecturer on religion and dean of students at the Division of Continuing Education. Green teaches socially engaged Buddhism to a “growing minority” of “idealistic students,” Sulak says...
BUDDHIST ART: THE LATER TRADITION. This comprehensive exhibit at the Sackler of Buddhist art from China, Korea, Japan, Tibet and India spans more than a thousand years. Surveying the transmission of Buddhism throughout East Asia from the 10th through the 18th centuries, the exhibit feature 72 pieces, including scroll paintings, Buddhist “sutras” or sacred texts, Chinese censers and Tibetan bell handles. See full story in the Feb. 14 Arts section. Through Sept. 7. Hours: Mondays through Saturdays, 10 a.m. to 5 p.m.; Sundays, 1 to 5 p.m. $6.50, $5 students/seniors, free for Harvard ID holders...
BUDDHIST ART: THE LATER TRADITION. This comprehensive exhibit at the Sackler of Buddhist art from China, Korea, Japan, Tibet and India spans more than 1000 years. Surveying the transmission of Buddhism throughout East Asia from the 10th through the 18th centuries, the exhibit feature 72 pieces, including scroll paintings, Buddhist “sutras” or sacred texts, Chinese censers and Tibetan bell handles. See full story in the Feb. 14 Arts section. Through Sept. 7. Hours: Mondays through Saturdays, 10 a.m. to 5 p.m.; Sundays, 1 to 5 p.m. $6.50, $5 students/seniors, free for Harvard ID holders, Cambridge...
...says. “The food is purely vegetarian. No dairy products, garlic or onions are used.” The omission of garlic and onions, a custom also practiced in strict vegetarian Hindu households, as those ingredients are considered aphrodisiac, has carried over into Buddhism...