Word: buffaloes
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
...Christmas-week monster stranded thousands, jamming many of the city's 14,000 blocks with huge chunks of ice and leaving golden-boy Mayor John Hickenlooper with a mile-high mound of woe. Seems that the city's snowplow corps didn't have enough muscle to handle the Buffalo-level cleanups. The response from ticked-off locals and the city-council president: "Hey, Mayor, wake the *&^%^@# up, will...
...ever read in my life.” Gone too is the hapless patriarch typified by Peter Griffin. Instead, the show stars Robert Corddry (“The Daily Show”) as the unemployed, single Glen, who lives at home with his parents in Buffalo. “This is very autobiographical,” boasts show-creator Ricky Blitt, a veteran writer on “Family Guy” and good friend of MacFarlane. Set in 1994, the show is an extended flashback narrated by Glen 13 years later. The pilot begins with Glen and his parents...
...makes the best pizza in Naples, which would also imply the best pizza in the world. He makes the classic thin, crusty Neapolitan pizza with a scrape of smashed tomato and choice of toppings - as do hundreds of other places in town. The most iconic are the margherita (tomato, buffalo mozzarella and basil) and marinara (tomato, garlic, oregano and olive oil). The difference is in Ernesto's wrist: dough-stretching technique is critical. Even his son Luigi, working with the same ingredients and oven, can't yet make a pie quite up to his father's standard. "The boys...
...snack flavors seem to clump around versions of salt and pepper, wasabi and pickle. But the flavor breakthrough has been to finally combine the taste of buffalo wings with the flavor of blue-cheese dip. Kettle Krinkle Cut Chips Buffalo Bleu is a thick potato chip that manages to deliver the slight spice of barbecue with a cool, creamy aftertaste. It's impressive, but there's a vinegar taste that gets in the way. Doritos Blazin' Buffalo & Ranch isn't nearly as complicated, but it takes that weird Cool Ranch flavor I never liked, puts it up front and then...
ASHLEY M. PLETZ ’08 of Buffalo Grove, Ill. and Quincy House Creative Director...