Word: burger
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Dates: during 2000-2009
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...became cool for famous chefs to make burgers in 2001, when Daniel Boulud, James Beard Outstanding Chef of the Year, opened his casual DB Bistro Moderne and sold a $27 hamburger: ground sirloin stuffed with braised short ribs, foie gras and truffles. As much as I love Boulud's cooking, I found it disgusting--a gooey mess of indistinguishable, nauseating fat. I was, once again, alone: it now accounts for 30% of the bistro's food sales. This year, Boulud, Bobby Flay (New York City's Mesa Grill) and Thomas Keller (French Laundry in Napa Valley, Calif.) are opening burger...
...stuff. Just give it to me straight up, and I'll eat it." And it works. Right this minute, I happen to be standing in my kitchen, and I'm making myself some ground sirloin steak. I ground it - no fat whatsoever. I'm going to make myself a burger, and this will be the only piece of red meat that I'll have this week...
...Starbucks attracted customers from a small, elite segment of the country; now, its visitors pervade many more segments across America. But, as I finish my latte, I still can't fully envision the collision of these two worlds. Just imagine one of those annoyingly finicky coffee-orderers requesting a burger just-so at McDonald's: "I'll have a grande, extra hot Big Mac with one pump ketchup." It just doesn't seem...
...scream "We Like Mike," and the press is jammed by the dozens in the middle, unable to get through the front door to witness the day's crucial newsmaking moment, when the Huck-a-campaign pulls off its latest Huck-a-coup - the launch of the Huck-a-burger. Yes, this is really happening...
...campaign coup de grace came on Monday, when the schedule said Huck and Chuck would "attend the launch of the Huckaburger." So ensued the mob outside the Barley House, the chanting Paul supporters, the frustrated journalists. Few were able to see the actual burger, which consisted of bison meat on a whole wheat bun with spinach and a fried pickle, according to a senior aide. But then that may be okay for the still soaring Huckabee campaign. The fact that more than a hundred people strained outside the restaurant window for a glimpse of a piece of meat was validation...