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Word: buts (lookup in dictionary) (lookup stats)
Dates: during 1950-1959
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Mortimer moved on the board in 1950, jumped to executive vice president in 1952. The top job was now in view, but Mortimer got hot competition from two company rivals. Chairman Francis was behind Mortimer, recognized that the company needed a strong merchandising man to lead General Foods into the...

Author: /time Magazine | Title: MODERN LIVING: Just Heat & Serve | 12/7/1959 | See Source »

Mortimer went to Stevens Institute, but left before graduation. He became a baking-powder salesman for R. B. Davis Co., was made head of sales at 22. His next stop was the Madison Avenue advertising agency of George Batten Co., where he worked on the Sanka account, pulled his weight...

Author: /time Magazine | Title: MODERN LIVING: Just Heat & Serve | 12/7/1959 | See Source »

Scramble for the Top. Mortimer took the advertising and marketing route upward at General Foods. He became vice president in charge of advertising in 1939, vice president in charge of marketing in 1947. One of the company's postwar problems was frozen foods. General Foods had carried the burden...

Author: /time Magazine | Title: MODERN LIVING: Just Heat & Serve | 12/7/1959 | See Source »

Mortimer wants products with the widest popular appeal, shies away from the specialized or offbeat food. At General Foods, this policy has resulted in a pretax profit of 10? on sales v. 6.8? for the No. 3 processor, Standard Brands (Chase & Sanborn, Royal desserts, etc.), but well below the 14.8...

Author: /time Magazine | Title: MODERN LIVING: Just Heat & Serve | 12/7/1959 | See Source »

Unlike Campbell, General Foods has never had any strong consumer identification as a company, keeps its name in small print on packages. "We felt too much close association would be bad," says Mortimer. "A woman may use Swans Down cake mix but think Calumet baking powder is for the birds...

Author: /time Magazine | Title: MODERN LIVING: Just Heat & Serve | 12/7/1959 | See Source »

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