Word: butterly
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Should the U.S. sell butter to Russia? The question was touched off by Soybean Processor Dwayne Andreas of Mankato, Minn., when he asked the U.S. Commerce Department last week for permission to sell Russia 40 million lbs. of surplus butter and 14 million lbs. of surplus cottonseed oil (used to make margarine). The result was a searching re-examination by the President's Cabinet of U.S. policy on East-West trade...
When she was a teenager, Barbara Hutton, the five & dime store heiress, was as fat as butter, and slim, gum-chewing daughters of plain people were wont to gaze at her newspaper pictures and cry with feline contentment: "She's got money, but look at that shape." When pretty Barbara grew older, she reduced until her bones showed. Afterward, she was sick a lot. Between bouts in expensive hospitals she wandered wanly around Europe, wearing jewels and Paris dresses and collecting husbands (two princes, one count and Movie Actor Gary Grant) as befitted a member of international society...
Backbone of America is a comedy containing such familiar Broadway ingredients as the hard-as-nails career girl (actually, she is soft as butter inside), the aspiring author who must write advertising copy instead of novels, and a country bumpkin who proves to have more intelligence and integrity than the city slickers. Along the way. Sherwood pokes some gentle fun at television itself and at the giveaway psychology of U.S. advertising...
...minutes; turn out cake and cool thoroughly. Chocolate frosting: combine 2 squares baking chocolate, ½cup granulated sugar and ¼ cup of water in saucepan. Cook over low heat, stirring constantly, until mixture is smooth. Remove from heat, add 4 egg yolks and beat thoroughly. Cool. Cream ¼ cup butter or margarine with 1teaspoon vanilla. Blend in gradually 2 cups sifted confectioners' sugar, creaming well. Remove ⅓ cup of mixture to decorate cake, nut side up. To the rest add cool chocolate mixture; beat until smooth. Decorate with spare white frosting...
...uproar of the competing systems, only one thing seemed clear: the days of mass production were over. TV had captured the bread & butter public...