Word: butternuts
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...three ovens were necessary for all the food the dinner party prepared. The traditional Thanksgiving menu included turkey with stuffing and gravy, butternut squash, sweet potatoes with marshmallows, green bean casserole and four pies for dessert...
...whole new look and concept, with the same simple hearty food." The look is certainly different, yet the "harvest" theme runs rampant from the color of the walls to the painting on the cover of the menu. Walls are textured and have the color of the exterior of a butternut squash, a wicker basket at the entrance brims with crunchy New England apples, and underneath the starched napkins at each place setting are wicker plate-covers. Tables and chairs manage the homey feel of wood with the smooth veneer of an upscale dining venue. The kitchen is open...
Food ranged from oxtails, curried goat, and pumpkin butternut squash soup to the more traditional bratwurst and strudel. Pizza and sausage vendors were also on hand to appease more American tastes...
...Salts' star appetizers, Butternut Pierogi with Wild Hare and Herb Ragout, reinterprets Eastern European combinations with contemporary flamboyance ($9.00). Each dumpling is filled with pureed spiced butternut, then boiled and pan-fried. The dish is topped by a light, winey stew of shredded hare and onion. The appetizer special--port-glazed salmon ($8.00)--arrives char-grilled on a bed of lightly dressed greens, marinated slices of crunchy fennel, and a generous serving of sauteed oyster mushrooms. The pierogi is rich and creamy, the salmon light and crisp. Once again hearkening back to Eastern Europe are the healthy appetizer portion sizes...
...extensive menu--including turkey, ham,stuffing, cheese pasta, whipped potatoes,butternut squash, mashed turnips, cranberry sauceand an assortment of pies--will be provided forstudents beginning at 11:45 a.m. tomorrow...