Word: byproduct
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...Rafael Correa’s Ecuador. But, for all his hatred of the United States, Chávez remains a dutiful producer of oil for American consumption, delivering over a million barrels a day to the evil superpower in the north. As a result, he has become an unfortunate byproduct of U.S. dependency on foreign...
...Still, as tourist experiences go, it's a pretty good gag. In their own way, these hefty and hairy characters are authentically unpleasant, and allow us to imagine that they might be direct descendants of true centurions whose gruff manners were a natural byproduct of a life spent avoiding a grisly death while entertaining the Caesar of the day. (See pictures of the Venice floods...
That's because, even putting aside climate change-accelerating carbon dioxide, coal remains a highly polluting source of electricity that has serious impacts on human health, especially among those who live near major plants. Take coal ash, a solid byproduct of burned coal. A draft report last year by the Environmental Protection Agency (EPA) found that the ash contains significant levels of carcinogens, and that the concentration of arsenic in ash, should it contaminate drinking water, could increase cancer risks by several hundred times. A 2006 report by the National Research Council had similar findings. "This is hazardous waste...
...something the Bush administration initially shied away from in Afghanistan, allowing the Taliban to regroup, and came round to in Iraq, with mixed and frequently bloody results. China provides a better model for nation-building in Africa, focusing almost wholly on the continent's commercial potential - and, as a byproduct, the stabilizing effects of poverty alleviation - by pumping billions into infrastructure in war-torn territories such as Angola and the Democratic Republic of Congo. Angola is now stable, if horribly corrupt; Congo is still at war, but the Chinese investment there has just begun, and the country at least...
...These yeast form a big clump of cells,” he explained, “and the outer cells protect the inner cells from a toxic agent in the environment.” Verstrepen also found that the toxin ethanol, produced by yeast as a byproduct of cell metabolism, has harmful effects that can be avoided by flocculating. This helps explain how fermentation works. But another important application of his research initially escaped Verstrepen. “I was presenting this work here at Harvard and in the audience was an evolutionary biologist by the name of Kevin Foster...