Word: cabernets
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Dates: during 2000-2009
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...embrace prepared meals. Several times I said I had better "start cooking" when I meant "start microwaving." I was able to open the boxes with a knife from the Top Chef cutlery set the show sent me and pair the food with a Top Chef--branded Quickfire cabernet sauvignon (which was surprisingly good and, at $19, surprisingly expensive). I was expecting a Top Chef robot to feed me, carry me to the TV and make me watch the show...
...they do is they try a little bit of everything to see what kind of taste variations they can get. They do all sorts of things there, they use rice in their mash, they use different ages, different kinds of barrels. The one I had was aged in a cabernet cask. There are a great many people who love whiskey who take themselves very seriously. And the ironic part of that is that a lot of the people who sell whiskey, they're very carefree. They just want to enjoy themselves...
...cheeses exclusively for the restaurant. Tasting plates served at a marble communal counter table include an earthy brie from Córdoba; Cordon, a goat's cheese from Mendoza aged 15 months; and Morbier, Manchego and Parmesan-inspired cheeses matched with fresh-fruit marmalades and outstanding Argentine malbecs and cabernet sauvignons...
...Harrelson, Kyle MacLachlan, Benjamin Bratt and NBC co-chairman Ben Silverman were all saying they wanted to see JSCUA more than any other short. Though, admittedly, they didn't seem to know about any other shorts, and I might have told MacLachlan I'd buy the $65 bottle of cabernet sauvignon he makes. You have to be a little phony if you want to succeed in the shorts world...
...Washington G-20 Gluttony Delegates at the summit on the world financial crisis are drawing fire for their luxurious banquet, which included quail, lamb and bottles of 2003 Shafer Cabernet Hillside Select that can cost...