Word: cacaoã
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...chocolate came to Europe, which company prepares it better, or where to get the best mole. It is how cacao is grown and the way the chocolate market functions from cacao pod to couverture. To answer this question, Rosenblum travels to the most common sources of cacao??€”including Venezuela and what he calls West Africa’s “chocolate coast...
...bags, eating leisurely at each spot as opposed to being hustled hither and thither—got a bit lost. I almost wish I had eaten at each of these fine restaurants separately. But hey, I’m not about to complain about OD-ing on sugar and cacao??€”they’re probably the healthiest of the euphoria-inducing agents...
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