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...Gesturing to a framed New York Times review of his former Harvard Book Store Caf??, Kramer speaks enthusiastically about its Newbury Street location and menu prepared by a “world-class chef...

Author: By Clifford M. Marks, CONTRIBUTING WRITER | Title: A Niche Amid a Sea of Giants | 12/4/2006 | See Source »

...store faced stiff competition with the arrival of a chain bookstore called Waterstone’s, which had a significantly larger inventory than the Harvard Book Store Caf??, he says...

Author: By Clifford M. Marks, CONTRIBUTING WRITER | Title: A Niche Amid a Sea of Giants | 12/4/2006 | See Source »

...current UC has been able to do only one thing well: advocacy. During just the last two years the UC has helped bring us 24-hour access to Lamont Library, increased meal options, universal key card access, and a brand new caf?? in Lamont Library. These were all things we wanted, and the UC secured them by advocating for us. At the same time, however, the UC has proved that it is unable to support student groups, create a functional and useful website, organize a cohesive student events calendar, or even reimburse promised funds within a reasonable time frame...

Author: By David M. Silvestri | Title: Gillis and Wimberley: We Need a Comprehensive Student Government | 12/1/2006 | See Source »

...over the course of the last two years, he has continuously delivered. Ryan played the leading role in bringing us the Lamont Caf?? this fall after co-writing the bill that brought us a 24-hour Lamont. He went to bat for gender inclusiveness on our campus, finally getting gender identity added to the University’s nondiscrimination code. As one of only two students serving on the Task Force on General Education, he helped shape a new general education proposal to save future generations of Harvard students from the Core. He has staunchly defended student groups, earning...

Author: By Nworah B. Ayogu, Eric P. Lesser, and Annie R. Riley | Title: Petersen and Sundquist: Experience Fighting for Students | 12/1/2006 | See Source »

...That means implementing a system in which students swipe their cards as they check out of the servery and a quantity of “meal credits” is deducted from their dining accounts depending on what they choose, much like the use of BoardPlus at the Greenhouse Caf??. Students should be able to add as much funding to their plans as they want (and perhaps HUDS could set a modest annual minimum...

Author: By Nikhil G. Mathews | Title: Capitalism for Dinner | 11/28/2006 | See Source »

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