Search Details

Word: cafee (lookup in dictionary) (lookup stats)
Dates: all
Sort By: most recent first (reverse)


Usage:

Teaching fellows said they have been forced to hold office hours in the Greenhouse Cafe and other places in the Square in order to find room and privacy...

Author: By Julie L. Belcove, | Title: Departments Scramble for Office Space | 9/17/1987 | See Source »

More outposts are being readied for opening. In Santa Barbara, Calif., Steven Sponder, proprietor of the Cajun-Creole Palace Cafe, is planning Key Largo, scheduled to open next January. "In one word, it's Hemingway," says Sponder of his new venture. Bruce Monette of Southern Exposure in Boulder has big dreams for his Southern and Caribbean food, to be served in a 19th century stone building. "It will appeal to students, professionals, Buddhist vegetarians and steak-and-potato traditionalists," he boasts...

Author: /time Magazine | Title: Food: It's A Tropical Heat Wave | 8/31/1987 | See Source »

...that opened Moscow's first such venture last March. He and his seven partners, most of them experienced cooks or waiters, are investing in a business that will prosper -- or fail -- without government interference. "We never imagined we would do this well," says the energetic, chain-smoking co- chairman. Cafe 36 Kropotkinskaya, as they named the restaurant (bureaucrats wanted it to be called Cafe Cooperator), is a consequence of Mikhail Gorbachev's reforms legalizing small-scale private enterprise. One of the goals is to improve the country's service sector, and nowhere is improvement needed more than in Soviet restaurants...

Author: /time Magazine | Title: Capitalism On Kropotkinskaya Street | 7/27/1987 | See Source »

...Kropotkinskaya Cafe is already competing is by serving the rarest thing in the Moscow restaurant world: courtesy. Customers are greeted by a courtly doorman who apologizes for the delay. The waiters startle women by holding chairs for them. In the evenings two Moldavian musicians serenade diners with folk and gypsy tunes. Fyodorov strolls among the tables greeting customers and topping up glasses of chilled fruit juice. The restaurant so far is nonalcoholic, but the partners hope to obtain permission to serve wine. The menu, chalked on a blackboard, offers hors d'oeuvres of cold tongue, crudites and home-pickled vegetables...

Author: /time Magazine | Title: Capitalism On Kropotkinskaya Street | 7/27/1987 | See Source »

...Scottish Singer Jean Redpath has sung in her lovely, clear voice, the Hawaiians have aloha'd, Guitarists Atkins and Leo Kottke have laid down some elegant tunes, Buster has woofed one last time before going on unemployment, the Norwegian bachelor farmers have made their final appearance at the Chatterbox Cafe, and Keillor has carried on shamelessly. "I'm going away, for to stay a little while," he has sung, "but I'm coming back, if I go ten thousand miles." Does he mean it? The ON THE AIR sign turns dark, and Keillor bows himself offstage. Goodbye, love...

Author: /time Magazine | Title: Show Business: Leaving Lake Wobegon Garrison | 6/29/1987 | See Source »

Previous | 278 | 279 | 280 | 281 | 282 | 283 | 284 | 285 | 286 | 287 | 288 | 289 | 290 | 291 | 292 | 293 | 294 | 295 | 296 | 297 | 298 | Next