Word: caked
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Dates: during 1990-1999
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...best people." That goes not only for its employees but customers as well, who appreciate the steady, patient quality of Morgan's culture. Says William Kneisel, head of corporate finance in London: "Clients like our long-term commitment. We don't feel we have to have all of our cake today...
...sounds like the delirious wish of a junk-food junkie: no-fat desserts. In an effort to cater to consumers' concern over the link between high-fat diets and heart disease, food manufacturers are rolling out an array of low-fat and fat-free fancy pastries, creamy cakes and gooey snacks. This month Entenmann's introduced a dozen no-fat desserts, including Bavarian Creme Pastry and % Pineapple Crunch Cake. They are made with nonfat milk and egg whites instead of whole eggs; according to Entenmann's, they do not contain a trace of oil, margarine or butter. Meanwhile, Hostess cupcakes...
...food. They are still loaded with sugar and thus can promote tooth decay. Says Bonnie Liebman, nutrition director at Washington's Center for Science in the Public Interest: "Getting rid of fat is one of the most important dietary changes to improve health, but we're still talking about cake, not broccoli. It has virtually no nutritional value...
...Oliveira, who admired the work of Alberto Giacometti and Francis Bacon, gave his lumbering figures an existential thrashing on splattered, paint-encrusted surfaces. Paul Wonner could capture precise facial expressions in nearly transparent washes of color, or just as easily squeeze the pigment out with the goopy thickness of cake frosting. In Football Painting 2, 1956, Theophilus Brown added blurred images of bodies in motion...
Having won 36 consecutive Ivy League meets, the Harvard women are looking for number 37. But Coach Maura Costin-Scalise's squad aren't expecting a cake-walk over the Tigers...