Word: calamari
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...with a stroll through the meandering streets of the ancient city to the foot of the Acropolis to catch a performance at the Herodus Atticus theatre. Whatever the show, it's worth soaking up the dramatic ambience. I'd then dine at Varoulko downtown for a platter of baby calamari sautéed in basil sauce and a dessert of fruit soup and cinnamon ice cream.[an error occurred while processing this directive] You can burn it off afterward by bopping and bouncing among Athens' chichi socialites at Balthazar in the city center. But if there's a full moon...
...there are Scotch whisky brands aplenty and the menu tries hard to stay on theme. Full Duncan salad (named after the Highlander hero Duncan MacLeod) and Dundee lamb chop are on offer, as is an Orkney Island salad?although the menu acknowledges with disarming honesty that, while the calamari it's made of are very fresh, "O.K. maybe they're not brought in all the way from Scotland...
...there are Scotch whisky brands aplenty and the menu tries hard to stay on theme. Full Duncan salad (named after the Highlander hero Duncan MacLeod) and Dundee lamb chop are on offer, as is an Orkney Island salad - although the menu acknowledges with disarming honesty that, while the calamari it's made of are very fresh, "O.K. maybe they're not brought in all the way from Scotland." The place draws a crowd of an emerging new generation of middle-class Russians. "The people who come are those who have achieved something in life," boasts Yuri Lazarov, the staff director...
...that; most aren't even in their kitchens on a daily basis, since they're too busy empire building. But Santamaria, whose restaurant occupies the first floor of his family's ancestral home, takes an Old World pride in his place--while serving up slick modern dishes like calamari with pumpkin purée and pigeon in phyllo pastry sprinkled with confectioner's sugar...
...cooking classes at a local community center and I still haven't made anything. We prepared all kinds of food including donuts, quiches, and blintzes. They were delicious. My parents say I'm an adventurous eater, but I think that the stuff I eat is pretty ordinary. I eat calamari, tuna, pineapple pizza, and tomatoes. Lots of my friends would shy away from these, but I enjoy them. Some things that set me apart from the crowd are that I don't like a lot of rap, I listen to a load of oldies, I'm smart but well liked...