Word: cannelloni
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...greasy Scottish clubhouse fare. This 300-year-old former coaching inn, which sits on the edge of a desolately beautiful field, is run by husband-and-wife duo Geoffrey and Katherine Smeddle and has just been awarded a Michelin star. A recent meal had the rewarding combination of surprise (cannelloni of hare) and comfort (roast rib eye of beef in red-wine sauce). But the all-round experience is the real joy. (See 10 things to do in London...
CLEARLY THAT PROBLEM is in the past. The womenswear under the Boss Black label being shown tonight, designed by Ingo Wilts, a German who has been promoted through the ranks, is sleek and sexy. Boss Orange, designed by Andrea Cannelloni, an Italian who has been with the company in Germany since 1998, is more casual. Tonight's finale showcases the Hugo label, the brand's most avant-garde offering, and marks the debut of Belgian designer Bruno Pieters, the first major creative appointment Boss has made outside the company since the Milan fiasco. Pieters' collection of compass-cut coats, jackets...
...cerebral abstraction of Noma's edible landscapes is the land itself. When I see heirloom curly sheep cropping the grass under the snow on Niels Stokholm's biodynamic dairy farm a short drive from Copenhagen, I suddenly understand that I am looking at last night's dessert, a minimalist "cannelloni" of frothy sheep's-milk mousse with a frozen granita made from sweet herbs and grass straight from the pasture. The connection between terroir and table just reached a whole new level. Forget caviar and Kobe beef and ruined designer shoes. Real luxury is being able to walk among...
...which, Isabel Segunda, is located on the northern side and is largely populated by native Viequenses. The island's draw is privacy and nature, rather than nightlife. But the Media Luna restaurant serves a unique cuisine blended with Indian flavors, such as a curried red snapper filet and cannelloni with spiced lamb. La Sirena, in the south-side town of Esperanza, serves a simple but addictive mahi-mahi sandwich on toasted bread for lunch...
...makes me proud to be an Italian because Columbus not only discovered America, he gave America an Italian name," said Franco Graceffa, proprietor of the North End restaurant Dolce Vita. Graceffa even offered a Columbus Day special yesterday--cannelloni stuffed with spinach and topped with lobster meat and ricotta cheese...