Word: canning
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Dates: during 1950-1959
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...Kaiser planned to expand Fontana's capacity by 15% (to 1,380,000 tons a year) and install a tinplate plant with a capacity of 200,000 tons a year. With the tinplate facilities, he hopes to get a big slice of business from the West's canning industry, which consumes some 700,000 tons of tinplate a year, most of it brought from the East...
Back in 1926 Gerber got to brooding about the time his wife spent in the kitchen chopping and straining vegetables for their two young children. Since his family ran a small canning plant at Fremont, Mich., Gerber decided to try straining and canning baby foods. The first products (peas, prunes, spinach, carrots, vegetable soup) were a success, both with the children and with Gerber's wife. He felt sure that other mothers would like them too, but he had to find retail outlets...