Word: cans
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Dates: during 2000-2009
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Tom Kitchin, 33, Michelin-starred chef I'd kick-start the day at the Urban Angel café and deli, tel: (44-131) 225 6215, where they do a great breakfast and you can look through the papers. Afterward, I'd head across to Peter's Yard, tel: (44-131...
Medicinal or tonic cuisine is a centuries-old tradition in China. It's based on the notion that all ingredients can be classified as yin (foods that slow the metabolism), yang (foods that increase it) or neutral. When combined in the right proportions, these ingredients can help attain the key...
Tonic cuisine's scientific efficacy remains up for debate, but Chinese herbal doctors swear by its powers to help cleanse and rejuvenate the body, prevent disease and maintain health and longevity. "There are around a hundred Chinese herbal medicines that can be considered both as food and medicine," says Mary...
SINGAPORE Whether you're in the mood for herbal soups or fried crispy ginseng root, a meal at the Metropole Herbal Restaurant, tel: (65) 6333 0398, can put a spring in your step. Don't miss the roasted herbal Peking duck - a tonic twist on the northern Chinese classic.
For big kids hitting the slopes, the resort is enviably positioned: Snowmass, Aspen Mountain, Aspen Highlands and Buttermilk resorts can be accessed with one lift ticket. And after a day of carving the hillsides, skiers can head to the spa for such muscle-soothing remedies as Siberian fir body wraps...