Word: caramelizing
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...temperature rose, the whole city was poached in a vile stew of melted landfill, chemicals, corpses, gasoline, snakes, canal rats; many could not escape their flooded homes without help. Among those who could, only a final act of desperation would drive them into the streets, where the caramel waters stank of sewage and glittered with the gaudy swirls of oil spills. A New Orleans TV station reported that a woman waded down to Charity Hospital, floating her husband's body along on a door...
...soon had a two- to four-week waiting list for peak-hour reservations. She has a special talent for lamb and duck dishes. Other outstanding offerings include corn cakes with caviar and crème fraîche, chimney-smoked lobster, quail with beet sauce, warm apple timbale with caramel sauce and chocolate bread pudding...
...dining room, decorated in a subdued, tasteful beige and black, offers a three- or five-course set menu costing $35 or $45, respectively. Diners may start with an appetizer of litchi, celery, apple and eucalyptus soup; proceed to a "salad" of spicy milk-pudding cubes, apple sticks, rocket and caramel; tuck into an entr?e of cereal cake with Greek yogurt and crushed apples with laurel herbs; and cap it off with a dessert of almond cake with coffee and leche merengada (milk and meringue sauce). And for an after-dinner treat, there's chocolate ice cream, black sesame crystal...
...dining room, decorated in a subdued, tasteful beige and black, offers a three- or five-course set menu costing $35 or $45, respectively. Diners may start with an appetizer of litchi, celery, apple and eucalyptus soup; proceed to a "salad" of spicy milk-pudding cubes, apple sticks, rocket and caramel; tuck into an entrée of cereal cake with Greek yogurt and crushed apples with laurel herbs; and cap it off with a dessert of almond cake with coffee and leche merengada (milk and meringue sauce). And for an after-dinner treat, there's chocolate ice cream, black sesame...
...Company is actually denoted a barleywine. With a burnt orange color in the glass, this creation has a distinctly more alcoholic taste. It’s not wine, but it’s not beer either. That said, the taste is smooth and rich, with hints of citrus and caramel poking out amongst the strong notes of malt and hops. Fortified with an impressive 9.6 percent alcohol, you can expect to drink 60 percent less liquid for the same buzz. Not for chugging...