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Word: carbonada (lookup in dictionary) (lookup stats)
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...steamy world of navarin, khoreshe, blanquette, ragout, jambalaya, estouffade, carbonado, col lops and pot-au-feu. She presents Italian, French and Viennese versions of Hungarian goulash, "five fragrances" stew from China, and two savory South American specialties: puchero criolla, a Latin version of New England boiled dinner, and carbonada criolla, beef stew served in a pumpkin. One notable entry is a veal stew from Jerez, Spain's sherry capital, redolent of fino; a dish from Italy is called maiale affogato, meaning drowned pork, in white wine and chicken broth. Lamb stews, to many are the most glorious...

Author: /time Magazine | Title: Books: The Old Cuisine Wins New Allure | 11/21/1983 | See Source »

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