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Word: carbs (lookup in dictionary) (lookup stats)
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...innards scooped out, disposed like toxic waste and replaced with full-fat cream cheese. In Chicago restaurants, the unpaunched are gorging on porterhouse steaks but banishing the baked potato back to Idaho. And Jennifer Aniston has been publicly chastised by her former trainer, who thinks Aniston's low-carb, high-protein diet is too extreme. When even the scrawniest cast members from Friends are on a diet, something is happening...

Author: /time Magazine | Title: The Low-Carb Diet Craze | 11/1/1999 | See Source »

What's happening is a boom in low-carb diets, the weight-loss schemes that allow you to eat all the protein you want--steak, eggs, even fatty bacon--so long as you cut way down on carbohydrates like bread, pasta and soda. The fat-embracing diets, like so many other fads that we shouldn't have invited back, are from the '70s, when high-protein plans like the Scarsdale Diet and Dr. Atkins' Diet Revolution made fondue hip. Now the low-carb diets are back and bigger than ever. Low-carb-diet books will clog the top four spots...

Author: /time Magazine | Title: The Low-Carb Diet Craze | 11/1/1999 | See Source »

...could have lost this much eating low fat," she says. "But the times I dieted that way before, it was always a struggle. With these diets, you just feel miraculously free of the craving and the drive to eat." The weight-beleaguered Cathy confronted the low-carb diet craze in her comic strip last week, uncharacteristically stifling an "Aack!" through five days of her co-workers' cheeseburger-eating braggadocio. Demand for beef in 1999 is projected to rise 1.6% over last year, and for pork 2.3%. Having it your way now includes having a plate, fork and knife included with...

Author: /time Magazine | Title: The Low-Carb Diet Craze | 11/1/1999 | See Source »

...attacking these latest fad diets on CNN and making Leeza seem like the McLaughlin Group. Last week 9,000 of them met in Atlanta for a conference of the American Dietetic Association, and even though the organization hadn't scheduled any Atkins talk for its seminars, it blasted low-carb diets as "a nightmare." JoAnn Hattner, a clinical nutritionist at the UCSF Stanford University Medical Center who attended the conference, worries about the high levels of protein and fat in many of these diets, as well as their lack of fiber. "Removing fiber causes constipation, fluid dehydration, weakness and nausea...

Author: /time Magazine | Title: The Low-Carb Diet Craze | 11/1/1999 | See Source »

...where several writers and I scavenged for snacks, as is our nightly ritual. On our way to Barbara's Drawer of Chocolate, we passed some peanuts and pretzel sticks. "Did you set this up?" he asked incredulously. "Did you just put this here?" Seeing his reaction to mildly high-carb and high-fat foods, I circumvented Barbara's Drawer and took him to Ray's Closet of Low-Fat Snacks. He was not impressed. "In the late '80s, the dairy industry and the packaged-goods industry created this low-fat and no-fat bulls___," he said slowly and quietly...

Author: /time Magazine | Title: I Wouldn't Eat That if I Were You | 5/31/1999 | See Source »

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