Word: cellarful
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...MILAN Taking up three levels within eyeshot of the Duomo, Peck, tel: (39-02) 802 3161, has been a culinary lotusland for Milan's bons vivants for more than a century. The bustling space is split into a beautifully cool, 5,000-label wine cellar, a ground-floor delicatessen (replete with cured meats, cheeses, homemade pastas and an excellent range of top-shelf olive oils and vinegars), and lastly a decadent upper floor devoted to pastries, desserts and confectionery. Peck is also the location of the fashionable Cracco-Peck, a Michelin two-star restaurant run in partnership with celebrated chef...
...Veuve Cliquot champagne bar. Milan Taking up three levels within eyeshot of the Duomo, Peck, tel: (39-02) 802 3161, has been a culinary lotusland for Milan's bons vivants for more than a century. The bustling space is split into a beautifully cool, 5,000-label wine cellar, a ground-floor delicatessen (replete with cured meats, cheeses, homemade pastas and an excellent range of top-shelf olive oils and vinegars), and lastly a decadent upper floor devoted to pastries, desserts and confectionery. Peck is also the location of the fashionable Cracco-Peck, a Michelin two-star restaurant...
...list after 118 weeks. His latest nonfiction thriller is set in the Edwardian Age, and includes Marconi, the young inventor of radio. According to Larson's publisher, "A mild-mannered doctor known as 'the kindest of men' kills his wife in horrific fashion and buries her remains in the cellar of their London home. He escapes with the unsuspecting , 'other woman' aboard a ship bound for North America...As always, Larson recounts a fascinating and largely forgotten chapter from history with a novelistic attention to narrative, unforgettable characters, and the evocative details of a bygone time." The author will...
...hand-painted ceiling design, built-in bookshelves and hardwood flooring. The initial revamp so impressed the Mobil judges that they restored the five-star rating in 2003. Since then, the final touches, such as a semi-enclosed treetop terrace for tastings from the hotel's 40,000-bottle cellar, have helped the Bel-Air keep its top Mobil designation...
...hand-painted ceiling design, built-in bookshelves and hardwood flooring. The initial revamp so impressed the Mobil judges that they restored the five-star rating in 2003. Since then, the final touches, such as a semi-enclosed treetop terrace for tastings from the hotel's 40,000-bottle cellar, have helped the Bel-Air keep its top Mobil designation. Given the massive overhaul, it's surprising that even some frequent guests have to ask what, specifically, has changed. But Lopes isn't distressed. "It pleases me because it tells me that the renovations were done seamlessly and tastefully," he says...