Word: cents
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Dates: during 1950-1959
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...summon the courage to take some possibly unpopular moves. The first move, ideally, would entail reduction of the numbers of workers employed in the College dining halls, against the undoubted opposition of the union. In fiscal 1958, the Dining Hall Department spent $3,576,547--of which 44.1 per cent went to purchase of foodstuffs...
...splendid isolation as the only one which hands out food almost indefinitely to a student. The Central Kitchen, to serve 2,200 dinners, will purchase 2,000 pounds of relatively expensive meat. But by eliminating the additional handouts, the amount ordered might be cut 10 to 15 per cent...
...Third Revolutionary Law would have granted workers the right to share in 30 per cent of the profits of all the large industrial, mercantile and mining enterprises, including the sugar mills...
...back only half the loan if they enter teaching. Thus, if the University administered these loans without the oath and were then enjoined to return the funds to the government, full restitution would be necessary. And students who had borrowed with the intention of repaying only fifty per cent of their loans would either have to refund the full amount, or the University would have to make up the other fifty per cent...
...Each student, after entering the serving line, would receive a tray already filled with food. This suggestion would reduce the number of food handlers and save on labor costs, about 41 per cent of the Dining Hall Department's budget...