Word: chadoã
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Every week, a small group of Harvard affiliates meet in a specially-designed tea room at 5 Bryant St. for the practice of chado??Japanese for “the way of the tea.” While the concept of chado is simple enough—steep and pour—the varied details, customs and ceremonies make it a bit more complicated than just plopping a bag of Lipton into a cup of hot water. Tea was brought from China to Japan in 1191, and traditional ceremonies became popular in the 14th century. Chado has since...
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