Word: change
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...eventually logged at least 500 new species in the area. Good news for scientists, but even better news for an entire generation of farmers, dealers, shop owners, and even local officials who profit from a flourishing underground trade in priceless fossils. "It's going from bad to worse," says Chang Meemann, a paleontologist who has worked in China since the 1960s. "And there's no way to stop...
...Suburbanites are most likely to visit websites for national chain restaurants such as Hard Rock Cafe, Macaroni Grill or P.F. Chang's China Bistro. Perhaps the commute home from work leaves less time to cook, making the convenience of eating out more popular. In contrast, rural Internet users seem more likely to be cooking in the home, with recipe-rich sites such as Food & Wine Magazine, Recipes.com and FoodTV website "Cooking with Paula Deen" dominating the list...
...paring down his style ever since, in Spring, Summer, Winter, Fall and Spring Again and the near-wordless 3-Iron. His new film is more conventional, not so rewarding. Yeon (the actress Zia) switches her affection from her faithless husband to a condemned killer (Taiwanese star Chang Chen) who keeps trying to commit suicide. Both, the movie says, are doomed, but to Yeon life is made precious by her devotion to the condemned man. It's one of those stories with a predictable arc, and this one requires a more imaginative treatment than Kim has managed to summon...
...Hergé's favorite story was the 1960 Tintin in Tibet, which tells of Tintin's search for a Chinese boy, Chang (based on one of Hergé's closest friends), whose plane crashes in the Himalayas. Last year, the Dalai Lama himself awarded a "Truth of Light" award to the Hergé Foundation, which runs the late author's estate, as a gesture of thanks to "significant contributions to the public understanding of Tibet" through the book, written a year after the Dalai Lama was driven into exile by the Chinese government...
Unexpected twists are nothing new for Chang. An Applied Math and Economics concentrator while at Harvard—she baked cookies for the Leverett Grill while an undergrad in the house—Chang abandoned her post-college job as a management consultant and switched to her real passion: baking...