Word: chase
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...venture was an instant success with Nantucket residents, as it provided a broad range array of Mediterranean dishes to an elite clientele. Chase says that the original menu included couscous salads, wrapped grape leaves and pizzas—“anything that appealed to my taste buds...
...Chase says that she modelled her store after European cuisine...
Toby A. Greenberg has been a Nantucket summer resident for 40 years and says that Chase created a “happy environment” in her new store...
...Chase was only 27 when she started a venture that would earn her fame in the culinary world. At that age, she was invited to join a new cookbook project...
...Silver Palate Good Times Cookbook. Within weeks Chase’s writing skills—honed at Harvard—brought her into the spotlight. Seeing that Chase was the best writer among the team of culinary experts, the project directors hired Chase to actually pen the cookbook. In a very short time, Chase went from small town business owner to minor celebrity...