Word: chef
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...publications will be sold alongside regular magazines that deal with related topics. Followers of fashion, for example, may find catalogs for Brooks Brothers and Benetton next to Harper's Bazaar and Vogue, while cooks will find Community Kitchens and the Chef's Catalog alongside Gourmet. In a test run of the notion earlier this year at 1,000 Waldenbooks stores, more than half a million copies were sold...
Later, after night has fallen, a naked lady lies back in one of the clifftop hot tubs. The darkness is lighted by candles, the stillness scented with incense. Beside her, a photographer and a chef from San Francisco are discussing the novels of Tanizaki. "The cuticles are very important," the woman proclaims, wiggling her toes furiously. "Very important. I learnt that in class last Wednesday." "Hunh, what?" exclaims her equally naked, equally graying male companion. "That's wisdom flowing through you, knowledge," she explains above the roar and recession of the waves. "That's energy being liberated, energy being balanced...
Pending results of security and medical checks, a new chef will be in command of the White House kitchen. He is Jon Hill, 33, of Spokane, who is considered a master of ice and tallow sculpture, and has cooked mostly in kitchens of the Westin hotel chain since he graduated from the Greenbrier Culinary Apprenticeship Program in West Virginia. For the past year, he has been executive chef at the Westin Cypress Creek, in Fort Lauderdale. White House sources say that Hill's appointment is by no means assured, but he has already been approved by Nancy Reagan...
...close to or are adapted from native specialties. Coconut-covered shrimp, plantains, codfish and conch in various guises, and the marinated, then grilled jerk chicken and pork are among coast-to-coast favorites. Along with callaloo (a soup of crab meat, kale and pork) and Jamaican meat patties, the chef at Manhattan's Sugar Reef also dishes up the aptly named but pallid "trendy wrapped fish" (perch cooked in banana leaves). At the Sugar Shack in Los Angeles, Cuban Moors and Christians (black beans and white rice) are offered with Caesar salad. The Indigo Coastal Grill in Atlanta adds Mexican...
...busboy and working his way up to become director at the Metropol, one of Moscow's leading hotels. He dreamed of having his own restaurant for 15 years. "But until Gorbachev came along," he says, "it wasn't possible." Fyodorov surveys the restaurant with a happy, proprietary air. The chef is at the bar discussing the day's menu with a waiter. A waitress is arranging the silverware. The line outside is growing longer. Fyodorov smiles and says, "This is perestroika...