Word: chefs
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Dates: during 1980-1989
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...carriage, the chef-d' oeuvre of Wigglesworth G and H entries, finished ahead of a Weld South proctorial group's pumpkin that sported the words "Harvard" and "Veritas" inscribed in its side--which Bok described as "stunning caligraphy...
...also wondered about mundane things such as Koch's personal intervention to help a New Orleans chef open a gourmet Cajun restaurant. The Times applauded the Mayor's action, and later endorsed his candidacy, as it has in the past, this time dubbing him "The Restaurant Mayor." Schanberg treated the issue with a degree of incredulity, saying the mayor's intervention on behalf of the chef was, "Big news in a city where the newspapers have shrunk to four in number and suffer from frequent bouts of sleeping sickness...
Remember the guy in the chef's hat on Sesame Street, who would walk up the stairs singing, "Five, five, five, five, let's sing a song of five... How many is five...
...full meal, from gumbo to pecans, runs just under $25, cash only. The quality should be quite consistent, because chef John Silberman, a former Prudhomme apprentice, personally prepares every dish, six nights a week...
Robuchon is branching out. It comes as a surprise to see boil-in-bag main courses simmering away in his kitchen. "It will be used by the French railways for their first-class passengers on the Paris-to-Strasbourg route," the chef says. "It cooks for 14 hours, then it can be kept without freezing or preservatives for eight days. Now I test it in large quantities, then it will be packaged in portions." To Joel Robuchon, not even the sky's the limit. "Who knows?" he says wistfully. "May- be someday men will eat my food on the moon...