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...just dive into the [Katrina] report. Who's to blame? Everyone ... the report even singled out New Orleans chef Emeril Lagasse for his failure to kick it up a notch." --JON STEWART...

Author: /time Magazine | Title: Punchlines: Feb. 27, 2006 | 2/19/2006 | See Source »

...decor of oak flooring, pine wainscoting and silk plaid curtains doesn't challenge, but that's the point: visitors are here to unwind. Three of the hotel's four restaurants overlook the jagged mountain range, but we sat in the Stube - a cozy, wood-paneled Tyrolean room in which Chef Luigi Sarsano serves up local cuisine. His menu features handmade ravioli stuffed with beetroot and spinach, a falling-off-the-bone baked shank of pork with sauerkraut, and fish shipped in daily from Venice's market. The hotel's attention to detail is masterful: from the 16,000 handpainted roses...

Author: /time Magazine | Title: Snow-Business Legend | 2/16/2006 | See Source »

...there is Google's fetishistic devotion to food; the company serves three excellent meals a day, free, to its staff, at several cafés. In what passes in Mountain View for a crisis, Google has spent months trying to find a successor, or maybe two, to replace departing head chef Charlie Ayers, who once cooked for members of the Grateful Dead. A search committee has been meeting with candidates. We're not talking meat loaf and bug juice. In a recent tryout, the executive chef from an acclaimed area restaurant prepared sugar-pie pumpkin lasagna and cedar spring lamb chops...

Author: /time Magazine | Title: In Search Of The Real Google | 2/12/2006 | See Source »

...also have enough space to entertain up to 36 friends for dinner?but to make a real impression, why not have just one? Executive chef Laurent Andre will design a menu for you and your companion, and a butler will serve it on the terrace. Given that the suite costs $11,200 a night, exclusive of taxes, you might ask if the hotel will throw in a string quartet as well...

Author: /time Magazine | Title: Check In: Suite Dream | 2/12/2006 | See Source »

...Jensen desk accessories and Christian Fischbacher 500 thread-count linens. There are Jacuzzis indoor and out, and steam and sauna rooms besides. You'll also have enough space to entertain up to 36 friends for dinner, but to make a real impression, why not have just one guest? Executive chef Laurent André will design a menu for you and your companion, and a butler will serve it on the terrace. Given that the suite costs $11,200 a night, exclusive of taxes, you might ask whether the hotel could throw in a string quartet as well...

Author: /time Magazine | Title: Suite Dream | 2/9/2006 | See Source »

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