Word: chefs
(lookup in dictionary)
(lookup stats)
Dates: all
Sort By: most recent first
(reverse)
Among the new introductions are trans fatty acid-free French fries and fresh fish—which HUDS chef Martin Breslin said must arrive in kitchens the day or day before they are served...
...chef bottles, right, could store oil and vinegar; the Nemo squid whisk could mix the salad dressing. Find both in Home Decor, under Kitchen. And there is more good ground to cover here, including an extensive Craft Kits collection, which you will find in the Creative Gifts aisle. Terrific Kids' Stuff...
...more fashionable Grand Hyatt, the Renaissance is home to Scala, tel: (852) 2802 8888, a fine-dining restaurant that regulars say has long served the best Continental cuisine in Hong Kong but is only now starting to win critical attention. Chiefly responsible for this is the young, talented local chef Ricky Cheung: how someone who has never trained in Europe can show such intuitive understanding of European food is anyone's guess, but Cheung pulls it off marvelously. His lobster bisque is possibly the finest you'll ever...
...Across the water in Kowloon, buzz is also starting to gravitate around Giampaolo Maffini, chef at the Harbour Grill, tel: (852) 2996 8433?a deceptively bland name for an astonishing restaurant in the mid-range Harbour Plaza Hotel in Hung Hom. Hong Kong's chattering classes might never summon up the will to go to this nondescript district of tower blocks and train lines?more fool them, for Maffini's talent is a rare one. His soups (oyster with Pernod; cauliflower with caviar) are masterful and original; the racks of lamb are so good they defy description; and his duck...
Passe scored her sweet position in part because of her friendship with Lowell’s former House manager. Passe befriended the manager, a Paris chef, while still an undergrad. The two traded recipes and hosting tips, and he suggested Passe apply for the house manager position after he left...