Word: chefs
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...capital in 1945, two years later launched his specially designed trawler, Deep Sea, a 140-footer equipped to catch, cook, freeze, pack and otherwise do just about everything but sell king crab. And selling turned out to be the big problem. "I found there wasn't one chef in a hundred who would bother to try it," says Wakefield. To stir up enthusiasm, he hired a Manhattan promoter who dumped the original wishy-washy "Ocean Frosted" brand name in favor of "Wakefield's" Alaska King Crab Meat. The change worked, and Wakefield turned his first profit...
...Italian liner Raffaello, which had made a special stop in Casablanca to pick him up, was a 136-member party that included five princes, two princesses, nine Cabinet ministers, two generals, nine lance bearers in orange capes, his court physician, a maitre d'hótel, the royal chef, four cooks and a white-jelabbed servant whose only duty is to brew the kingly coffee...
...expect a salesman to carry a 2-ft. by 6-ft. metal room divider? Frankly, we don't know what exactly to do." The housewares men scrambled as best they could. Some salesmen did business out of attache cases or in hotel rooms; former White House Chef Rene Verdon, who was supposed to perform at McCormick Place for the Scovill Manufacturing Co., whipped up gazpacho and apricot mousse in a suite at the Drake Hotel...
...Congress and most Cabinet members are regular viewers. Secretary of State Rusk has gone so far as to position his bedroom TV so that he can see Today in his shaving mirror. Beyond the Potomac, Atlanta Constitution Publisher and Syndicated Columnist Ralph McGill watches "with great frequency." TV Chef Julia Child does her morning calisthenics by it. On the West Coast, Danny Kaye and Pat Brown are fans. In Manhattan, Today is one of the two programs (the other: the Huntley-Brinkley Report) that RCA Boss David Sarnoff watches regularly, and even William Paley, board chairman of rival...
...drinks in the lounge of the Alta Lodge, some folk songs by Chef Ray Conrad. In Vermont, après-ski is livelier, with apparently inexhaustible crowds carrying on until 1 a.m. at such swinging spots as the Red Rob Inn at Killington, Orsini's new Red Barn at Sugarbush, and Stowe's Baggy Knees...