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...Cockerell says that up to 50,000 personal cells are rumored to be in use in Pyongyang. There are three models - all Chinese brands - available in local shops and priced roughly between $210 to $280. Locals can use them to arrange meetings at Pyongyang's new and popular fried-chicken restaurant (the colloquial term for fried chicken there is kentucky, and a mixed platter is about $12.50 or the equivalent in euros, which is the preferred foreign currency). At the capital's first dedicated Italian eatery - the Korean chefs were sent by the state to Naples and Rome to train...

Author: /time Magazine | Title: Vacationing in Lovely... North Korea? | 11/4/2009 | See Source »

...organizers opens the curtains and comments, “It’s a man. With a bandaged head, wearing a night-gown. That’s all it is, I see it now. It’s just that he’s got a chicken or something on the end of his arm.” This seems to be Ishiguro’s conceptualization of the human protective mechanism: the bizarrely funny and nonsensical vision of two people with mummified heads standing on a stage, subjected to the fierce currents of the outside world while barely reacting...

Author: By Sophie O. Duvernoy, CONTRIBUTING WRITER | Title: Ishiguro Releases an Accomplished But Mild Collection | 10/30/2009 | See Source »

...target Chinese customers by serving authentic cuisine. That's why every outlet features a prominent bar and a Top 40 sound track with Sheryl Crow and U2. The cuisine, a hybridized version of Chinese food that would be unrecognizable in most parts of China, includes cheese-covered Sichuan Chicken Flatbread, Dynamite Shrimp served in a martini glass and, for dessert, the Great Wall of Chocolate. In fact, as far as chefs go, the company says the less exposure to Chinese food, the better. "We've hired some Chinese chefs in the U.S., but we weren't successful because they...

Author: /time Magazine | Title: P.F. Chang's Tries to Woo Diners in Mexico | 10/26/2009 | See Source »

...Mexican market in 1992, Taco Bell relaunched in the country two years ago and now has plans to expand to 300 outlets. If Mexicans are willing to spend their pesos on authentic American chimichangas, maybe it's not a pipe dream for Chinese to dig into some Sichuan Chicken Flatbread. With a knife and fork, of course...

Author: /time Magazine | Title: P.F. Chang's Tries to Woo Diners in Mexico | 10/26/2009 | See Source »

Whether Samuels was suffering from measles or the chicken pox, Epstein was always gentle and reassuring. “It was a very romanticized version of what a doctor was supposed to be,” says Samuels...

Author: By Alissa M D'gama, CRIMSON STAFF WRITER | Title: Putting the Patient Back Into Medicine | 10/23/2009 | See Source »

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