Word: chili
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Guard your Grand Slam breakfasts, people. The recession has hit casual-dining chains like Denny's, Chili's and the Cheesecake Factory particularly hard, as consumers have traded down to less expensive fare at McDonald's. To draw more customers, Denny's is sponsoring shindigs like this one, building on its reputation as an after-party haven for young, hungry drunks (and, the company is quick to point out, sober people too). From 10 p.m. to 5 a.m., the 56-year-old chain has started playing alternative-rock music in its restaurants. It has sponsored more than 30 emerging bands...
...Sterns' is still emerging, both describe a culinary landscape more fascinating than the hamburgers and pizza we're known for. It's the kind of dynamic cultural mash-up that occurred in Italy before each town's dishes were calcified into classics. While every highway Olive Garden and Chili's hinders that dynamism, local cuisine is not gone yet. "There is no national hot-dog chain," says Stern. "That's because people are so loyal to the hot dog with which they grew up." So maybe we're not quite Europe. That doesn't mean we don't care about...
...Imagination also extends to the drinks menu, where - what else? - the Scandinavian grain spirit aquavit is mixed with the likes of cucumber, lychee blossom, mango and chili to create unique cocktails, best sipped in the candlelit bar, cocooned in a soft leather Arne Jacobsen Egg chair. Samuelsson knows all about blending influences; born in Ethiopia, adopted by Swedish parents and based in America, he has introduced an original approach to a gastronomic capital where culinary passion is paramount. For details, see www.aquavit-japan.com...
...city's Tanjong Pagar area. Blue Ginger is known for seafood, and the specialty of the house is shelled crayfish, deep-fried and topped with a cloyingly sweet, caramelized peppercorn sauce. Served with rice, it ought to be accompanied by Chinese water spinach, cooked in a chili-infused shrimp paste known as belachan. For dessert, go for the sago gula melaka, a mixture of boiled sago, warm coconut milk, palm sugar and shaved ice. The cost of an average dinner for two (without alcohol) is around $50, a modest tariff for food that is invariably sedap. That's Baba Malay...
...Indicted in San Diego in 1995 for money laundering and conspiracy to import tons of cocaine. His more creative means of transport included transferring the powder inside fire extinguishers and cans labeled CHILI PEPPERS...