Word: china
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Medicinal or tonic cuisine is a centuries-old tradition in China. It's based on the notion that all ingredients can be classified as yin (foods that slow the metabolism), yang (foods that increase it) or neutral. When combined in the right proportions, these ingredients can help attain the key to all health: balance...
...past two decades and by a whopping 12% since 2007. The 20,000 tons of viande chevaline eaten in 2008 represents less than 1% of all meat consumed in the country. That's half of what horse-hungry nations like Italy and Argentina eat, and just one-tenth of China's annual intake...
...Different Sort of Empire Re "The World of China Inc." [Dec. 7]: The Chinese are able to secure resources from other lands by using their financial clout - this is far preferable to the traditionally European and eventually American tactic of sending in troops and killing civilians as we have seen in the invasion of Iraq and the securing of its oil. C. Reynolds Manukau, New Zealand...
...PING, a director general at China's Banking Regulatory Commission, saying Beijing will continue to buy U.S. Treasury bonds despite concerns about the dollar. China has nearly $2 trillion in foreign-currency reserves --FEBRUARY...
...pictures of China...