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Word: claret (lookup in dictionary) (lookup stats)
Dates: during 1950-1959
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Usage:

...Pass the Claret. Transfusion, which is punctuated at regular intervals by the screech of tires and a deafening crash, tells the adventures of a crazed driver who cracks up repeatedly and requires countless pints of blood...

Author: /time Magazine | Title: Music: Cutting the Mustard | 8/13/1956 | See Source »

...erotica ("Shall I tell our visitor about the man of Peru?"). Whistler's saucy Finette, who introduced the cancan to England, was clearly not his mother. The Queen herself comes out of Pearl's researches unscathed (save for a regal tendency, noted by Gladstone, to spike her claret with whisky). But Edward VII, her son and heir, was such a celebrated patron of the tarts that La Goulue (Lautrec's model) would call out at the Jardin de Paris: "Allo, Wales! Est-ce-que tu vas payer man champagne...

Author: /time Magazine | Title: Books: Improper Victorians | 4/9/1956 | See Source »

That afternoon the Soviet power chief and his British counterpart, Lord Citrine, exchanged reminiscences over claret* and quotes from roughhewn Scots Poet Bobbie Burns. It turned out, in fact, that Malenkov had a Soviet edition of Burns in Russian right in his pocket. "A man's a man for a' that, for a' that an' a' that . . . The honest man, tho e'er sae puir, is king of men for a' that." Malenkov read in Russian, while an interpreter provided the Scots burr. "A very friendly man," said Lord Citrine later, "with...

Author: /time Magazine | Title: GREAT BRITAIN: The Big Toe | 3/26/1956 | See Source »

Rusticated for trying to hurl a don into a pond, 22-year-old President Frederic Carl Granville Bradley of the Claret Club of Trinity College, Oxford explained to the A.P. the steps that led up to the fateful incident: 1) "We put on our club dress-the blue dinner jacket with the red facing and white tie; 2) we drank Merienda, an excellent, medium-dry sherry. Then we adjourned to the hall to take Chablis with the oysters; 3) this was followed by a clear soup. With the next dish, turbot-that's a fish-cutlets-we took...

Author: /time Magazine | Title: Education: Great Port, That | 3/5/1956 | See Source »

...first notable biography of William Hogarth in some 50 years provides the itinerary of Author Quennell's historical slumming tour. But his real subject is Hogarth's model, the alternately claret-flushed and gin-haggard face of 18th century England...

Author: /time Magazine | Title: Books: Master Phiz-Monger | 9/19/1955 | See Source »

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