Search Details

Word: classing (lookup in dictionary) (lookup stats)
Dates: during 1970-1979
Sort By: most recent first (reverse)


Usage:

There is talk of Cuisinarts and couscous and knives as the group waits for the class to start. Then everybody scribbles away on a clipboard while Hazan ticks off on two big wall maps the different gastronomical and geographical regions of Italy ("We have 6,000 basic recipes"), expounds the secrets of olive oil, flour and cow cheese, goat cheese and sheep cheese. As if photographing each step on their minds, the students crane forward to retain the maestra's skill in boning chicken breasts ("Save the skins!"), her hammering of scallopini, her preparation from scratch of four-egg pasta...

Author: /time Magazine | Title: In Ohio: Saut | 5/21/1979 | See Source »

...class visibly cringes as Hazan, puffing on a Vantage, grandly sprays foodstuffs with salt from the box (exclaiming "wirrirriwump!") or dumps ingredients into the pan with a fine disregard for kilos, cups or spoonfuls. "I guess it's like poetry," sighed an English teacher in the class. "First you master the 14-line sonnet, then you go to free verse." Finally, the salivating students get to devour Hazan's three-course meals, washed down with Robert Mondavi's Napa Valley...

Author: /time Magazine | Title: In Ohio: Saut | 5/21/1979 | See Source »

...food at home without household help. They range from sophisticated bees fins who have taken expensive courses on the Continent to young marrieds and a couple of high school students, one of whom is considering a career in cooking. Steve and Mary Stover treated each other to a Hazan class as a tenth-wedding-anniversary present. Several students say they regard cooking as a form of therapy. Indeed, one student suffering "a late 20s crisis" was actually referred to the school by her psychiatrist. A young real estate man, Steve Wittmann, became interested in sauces when he was living...

Author: /time Magazine | Title: In Ohio: Saut | 5/21/1979 | See Source »

...cellar of his house, regards gourmet cooking as a way of shaping "taste in the home." He proudly notes that his son Justin, 6, up and ordered escargots at a recent restaurant meal. Justin is obviously a prime candidate for the school's Kids Are Cooks Too! class...

Author: /time Magazine | Title: In Ohio: Saut | 5/21/1979 | See Source »

...economic activists like Tom Hayden's Campaign for Economic Democracy and William Winpisinger's Machinist's Union. Says Friends of the Earth mid-Atlantic Representative Lorna Salzman: "What we have here is a grass roots movement, one that includes students, farmers, engineers and the middle class." Noticeably lacking, however, have been the poor and minorities...

Author: /time Magazine | Title: Nation: Hell No, We Won't Glow | 5/21/1979 | See Source »

Previous | 78 | 79 | 80 | 81 | 82 | 83 | 84 | 85 | 86 | 87 | 88 | 89 | 90 | 91 | 92 | 93 | 94 | 95 | 96 | 97 | 98 | Next