Word: claudia
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...Press' historic home, and his four reluctant partners come under close scrutiny. Frances Peverell, Gerard's discarded mistress and heir to the Peverell name, will permit the sale of the Press only over her dead body--or Gerard's. James deWitt, fiction editor, may be willing to help Frances. Claudia Etienne, Gerard's sister, needs money her brother controls to satisfy the "boy toy" she wants to marry. Gabriel Dauntsey, poet and poetry editor, faces eviction from his home of thirty years if Gerard lives. Other dubious characters include Esme Carling, a rejected writer, Miss Blackett, an ill-treated secretary...
...Claudia Mastroianni ('91-'94) joined HRSFA two episodes alter, though she is known as a "Founding Member." She graduated last year, but she still comes to weekly meeting and gets together often with HRSFA members to watch movies. She is planning to line up at 3:00 a.m. this coming weekend for 24-hour sci-fi movie marathon in Brookline. When she invites any other members to join her, a couple replies that they would come just to see how much she'll pay for coffee...
...coif for evening that required a liberal amount of gel, the PRINCESS OF WALES arrived in New York City last week to present an award to Harper's Bazaar editor LIZ TILBERIS at a ceremony sponsored by the Council of Fashion Designers of America. Stylemakers and supermodels, including Claudia Schiffer, gushed over Diana's new look, while rumors continued to swirl that she was planning to move to New York and work for Bazaar. Clearly, that would suit model Lauren Hutton, who shouted, "We want you here!" to the princess in the middle of her speech...
...Bonnie Angelo, Laurence I. Barrett, Jesse Birnbaum, Nina Burleigh, Jay Cocks, Barbara Ehrenreich, John Elson, Pico Iyer, Edward L. Jamieson (Consulting Editor), Leon Jaroff, Gregory Jaynes, Michael Kinsley, Charles Krauthammer, John Rothchild, Richard Schickel, Walter Shapiro, R.Z. Sheppard, John Skow, Martha Smilgis, Mark Alan Stamaty, Richard Stengel, Andrew Tobias, Claudia Wallis, Michael Walsh, Robert Wright...
...carbohydrates, sodium and calories; 2) it tends to be eaten quickly, which means more of it is consumed; and 3) it tends to get eaten, all of it, no matter how much of it there is. "I've found that people have no idea what they're eating," says Claudia Plaisted, a dietitian at Duke University's Center for Living, a health camp for adults. "They just eat until they clean their plates...