Word: cocktailing
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Dates: during 2000-2009
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...Then the earthy aftertaste kicks in, and lingers disagreeably KIRSISUUDLUS (Cherry Kiss) A blend of black currants with a dash of cherry aroma Color: pinkish red Nose: a cloying cherry brandy Palate: Clean and surprisingly light, with no muddy aftertaste. Watch for this one to become the hot new cocktail mixer for upscale barmen
...outside the home for guidance. Sewing clubs on high school and college campuses are flourishing, and there are even summer sewing camps and after-school classes for kids as young as 9. Some older newcomers are heading to chic urban sewing lounges for classes on making handbags, lingerie and cocktail dresses. Others are joining virtual sewing circles on the Internet, in which strangers exchange tips on the best hem styles and where to find inexpensive fabric. (Try Wal-Mart for prices starting at $6 a yard.) New books--such as Sew Subversive by the founders of Stitch Lounge...
...completely trite but true advice you read in supermarket magazines: fame is fleeting and life is short. If you want a life of panic that starts before the sun rises, is filled with rushing from the committee hearing, to the green room to the power lunch, thrilling cocktail party and then ends with Ambien so you can sleep off all the coffee you drank during the day to get through all that... then great. If you don't, then you'll have to work twice as hard to keep that life from taking control...
Payard is a third-generation pastry chef whose New York City bistro and patisserie is a place of pilgrimage for chocolate lovers. But the chef also caters some of the city's swankiest cocktail parties, and this book adapts some of his favorite recipes for the home cook. Although they can be a little complicated, his signature dishes--crispy polenta with pesto, parmesan eggplant and goat-cheese tarts and microwaved foie gras terrine--are worth the effort...
...campus,” the group’s director of publicity and student liaisons, Ritambhara Kumar ’09 said. Students will be washing down the turkey with Earl Grey tea and Cosmopolitans at the Woodbridge-sponsored movie and tea night on Friday, and a cocktail party on Saturday. Weiqi Zhang ’10, a native of Shanghai, said he hopes to engage in the festivities, but is worried about the amount of work he has to finish during the four-day weekend. “I will review for my classes, write papers, and do Expos...