Word: coconut
(lookup in dictionary)
(lookup stats)
Dates: during 2000-2009
Sort By: most recent first
(reverse)
...police are conscious of traditional hierarchies and try to work with chiefs wherever they can. In nearby Nusa Roviana, once the coral-walled fort of notorious head-hunter Ingava, Curragh and skipper Saro have come to see the chief, John Boi. As light rain falls through a canopy of coconut palms, the police tramp a muddy path. Earlier in the day, 4 km across the lagoon, Dunde village was swept by a rumor that Chief Boi had banned a local candidate in tomorrow's provincial election from campaigning in Nusa Roviana. Dunde's chief, Eki Lee Daga, informs Curragh that...
...faithful in each city work their own variations on a standard text. As the ruby lips in the film's opening credits give way to a wedding attended by normal, nerdy young Americans Brad Majors (Barry Bostwick) and Janet Weiss (Susan Sarandon), the audience in Coconut Grove, Fla., flings rice gaily in the air. When the young lovers get stranded in the rain, regulars in Denver douse the front rows with squirt bottles. When Brad and Janet see "a light over at the Frankenstein place," hundreds of lighters, flashlights and one small '50s table lamp illuminate the Eighth Street Playhouse...
...only Kerala dish without curry leaves is boiled rice," jokes chef John Samuel, tossing spices into a bubbling pot of coconut and cashew curry. Bright and aromatic, southern Indian cooking is a revelation to palates dulled by ghee-laden northern Indian dishes. And nowhere does this explosion of flavors converge better than in the southwestern state of Kerala. Its lush coastline has been a magnet for seafarers for centuries, and its cuisine still bears Portuguese, Jewish and Arab influences. These join a native storehouse of ingredients rich with Ayurvedic properties: turmeric is said to be good for the complexion...
...minimalist setting A Starflyer Is Born In-flight comfort with an internet connection in every seat Take a Hike Destinations to restore your sense of wonder "The only Kerala dish without curry leaves is boiled rice," jokes chef John Samuel, tossing spices into a bubbling pot of coconut and cashew curry. Bright and aromatic, southern Indian cooking is a revelation to palates dulled by ghee-laden northern Indian dishes. And nowhere does this explosion of flavors converge better than in the southwestern state of Kerala. Its lush coastline has been a magnet for seafarers for centuries, and its cuisine still...
Some of Dewitz’s gastronomical highlights over the week included tilapia with mango salsa (“crisp, refreshing, and very tasty”), Leverett’s grilled chicken (“superbly spiced and prepared”), coconut rice (“I’ve always liked toasted coconut”), and a Granny Smith apple (“since [a friend] recommended it two days ago?...