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REDUCE your intake of saturated fat by eating less butter, cream, cheese and other full-fat dairy products, unskinned chicken, fatty meats and products made with coconut and palm-kernel oils...

Author: /time Magazine | Title: Dr. Andrew Weil's Wellness Diet | 10/10/2005 | See Source »

...magazine marks its quarter century Summits of Style Esoteric treatments in a minimalist setting A Starflyer Is Born In-flight comfort with an internet connection in every seat Take a Hike Destinations to restore your sense of wonder The island of Mauritius is a tropical paradise: a sugarcane-and-coconut-palm-covered volcanic dot in the Indian Ocean. It's fast becoming a shopper's paradise, too. Mauritius has produced textiles for more than three decades, supplying Europe and the U.S. with designer clothing. But over the past few years many of these same garments have become available for purchase...

Author: /time Magazine | Title: Island Shopping | 9/25/2005 | See Source »

...latest bodycare brand to tout its politically correct credentials is Pure Fiji (purefiji.com). Based in the Fijian capital of Suva, the company has won kudos of late for its all-natural products. Celebrities such as Rachel Hunter and Rosanna Arquette have been pictured enjoying its sugar rubs and coconut massage oil, while hip boutiques such as Fred Segal in the U.S. have started stocking the range...

Author: /time Magazine | Title: Looking Good, Feeling Better | 9/19/2005 | See Source »

...latest body-care brand to tout its politically correct credentials is Pure Fiji (purefiji.com). Based in the Fijian capital of Suva, the company has won kudos of late for its all-natural products. Celebrities such as Rachel Hunter and Rosanna Arquette have been pictured enjoying its sugar rubs and coconut massage oil, while hip boutiques such as Fred Segal in the U.S. have started stocking the range. If Pure Fiji's products leave you feeling good, so will its relationship with the community. Since its founding 10 years ago, the company has trained villagers in the Namosi Highlands...

Author: /time Magazine | Title: Looking Good, Feeling Better | 9/18/2005 | See Source »

...When in Bangalore you have to try a dosa or an idli, the breakfast staples of southern Indians. Dosas are thin crepes made with a rice-and-lentil batter. The same batter is used to make steamed white dumplings called idlis. Both are served with coconut chutney and spicy sambhar (lentil gruel). Most of the restaurants specializing in these dishes are spartan but clean, and a really satisfying meal can be had for a song. The standouts include the Mavalli Tiffin Room, tel: (91 80) 2222 0022, a Bangalore institution, and Dosa Stop, tel: (91 80) 2526 6467. The latter...

Author: /time Magazine | Title: The Smell of Success | 9/5/2005 | See Source »

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