Word: coiled
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Dates: during 1960-1969
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...these mechanical fossils is the antique ignition system. It has a circuit breaker with rapidly moving contact points that change the battery's direct current into a pulsating flow that the induction coil can raise to high voltage. This charge then goes to a distributor that feeds short pulses to the spark plugs at the proper time to ignite the mixture of gasoline and air in the cylinders...
...home runs over assorted fences to break Babe Ruth's 34-year-old record. The day seemed not far off when bleacher fans would wear the gloves and ballplayers would drink the beer. But this year, excitement suddenly came back to baseball-at least in ballparks where a coil-spring, 30-year-old shortstop named Maury Wills was playing for the Los Angeles Dodgers. In 161 games, with two games to go, Wills stole an even 100 bases, shattering the record of 96 set by Ty Cobb. and that was way back...
...brother Bernard, Modernist Composer Jacques Lasry and several associates. The group is known in France as Structures Sonores Lasry-Baschet. It plays some Bach and some Vivaldi−but Baschet's devices are more adaptable to the works of Composer Lasry, which struggle with such titles as Coil Spring Dance and Duet for Crystals...
...Bottle & Coil. The magnetometer displayed at Venice was developed by Oxford's Research Laboratory for Archaeology, following U.S.-designed electronic circuits. The working arm of the instrument is a small (about 5 oz.) bottle of plain water, which contains hydrogen and, therefore, protons. Surrounding the bottle is an electrical coil connected to a control box. The magnetometer is usually operated by two people, one of whom moves the bottle from point to point, while the other sits at the control box. To make an observation, the controller presses a button, shooting an electric current from a storage battery through...
...hopper is loaded with two pounds of regular grind. When the button is pressed, a dispenser drops nine grams of coffee into a stainless-steel brewing cup. An immersion coil heats water to 210°. The water is then fed into the brewing cup, mixes with the coffee, then drains out into a second brewing cup below that contains the moist grounds from the last cup that was made. Finally, the coffee drains on through a spout into the user...