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...This article contains a complex diagram. Please see hardcopy of magazine...

Author: /time Magazine | Title: The World | 10/16/2008 | See Source »

...This article contains a complex diagram. Please see hardcopy of magazine...

Author: /time Magazine | Title: The World | 10/16/2008 | See Source »

...flavor. Reading includes books like Cheyenne Autumn, a highly praised 1953 novel about the tribe's 1878-79 return to Montana after exile in Oklahoma. History classes teach America as experienced by both whites and Native Americans. Part of the curriculum is devoted to Northern Cheyenne culture and its complex language, which is still spoken by a few elders but almost no students. For decades, reservation schools were strictly English-only. The chairman of the Dull Knife board, John Wooden Legs, 60, remembers the punishment for speaking Cheyenne: "I had to kneel on beans for half an hour or stand...

Author: /time Magazine | Title: Postcard from Chief Dull Knife College | 10/16/2008 | See Source »

...Holmes was talking about Teddy Roosevelt rather than Franklin, but the story is oft told because it suggests a larger truth: that the most important attribute of a President is not intellect but something both more familiar and less knowable--temperament. The job of the modern presidency is so complex, so taxing, so intense that one's disposition even more than one's mental bandwidth may be the key to handling...

Author: /time Magazine | Title: Taking the Temperature | 10/16/2008 | See Source »

...gustatory response in supertasters.The emerging field of hedonics, the study of gustatory pleasure, is determined to pin down other biological dimensions of taste. Of course, less than 25% of the population become food critics, so there has to be more than just tastebuds and genetics determining gourmandism, including a complex knot of perceptive psychology, pre-natal diet, and cultural norms. We may never reach the stage where we can predict what food people will like and choose given their physiological profiles, but if the core of hedonics is correct, there must be a tangible link between our biology...

Author: By Rebecca A. Cooper, CONTRIBUTING WRITER | Title: A Matter of Taste: The Super Palate Curse | 10/16/2008 | See Source »

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