Word: conscious
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...found winning visions in four categories: landscape, sense of place and culture, people, and architecture. “I looked for photos that created a visceral sense of being in a place or worked against a stereotype,” Martin-Kao said. She added that she was conscious of picking photos that “weren’t the postcard of a place.” The best in show went to a unique depiction of typical Mongolian dwellings against an illuminated night sky, shot by Dustin M. Saldarriaga ‘06. “Mongolia?...
...probably won’t drink any more coffee because of [the study],” said Pamela C. Chan ‘07. “There are still other reasons not to drink coffee.” But not all students are as health conscious. Brandon P. Geller ‘08 said he drinks a large amount of coffee regardless of warnings not to overindulge. “It all sits at the back of my mind but I don’t do a lot about it,” he said...
...only nationwide ice cream chain with a socially conscious mission statement gives the celebrant a free small cone of any of its large assortment of flavors, from the vintage Cherry Garcia (cherry ice cream with cherries and fudge flakes) to the epic Gobfather (chocolate ice cream with fudge covered almonds and a nougat swirl). No free hippies included...
...committee is effectively basing the content of the requirement on free market principles. No longer will Core professors be able to offer courses on their own narrow interests and be assured that students will take them. The committee’s recommendations will erase the captive audience of Core-conscious students forced to take an artificially small body of classes. The biggest classes post-HCCR will be the most rewarding and accessible ones, not ones carrying an arbitrary distinction as a Core. The challenge will be to ensure that these popular courses are content-, not method-based.To guarantee that its recommendations...
...psychologists and others have begun looking more closely at these issues, seeking the roots of ambition in family, culture, gender, genes and more. They have by no means thrown the curtain all the way back, but they have begun to part it. "It's fundamentally human to be prestige conscious," says Soka's Lowe. "It's not enough just to be fed and housed. People want more...