Word: consciously
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Epidemiologists love to crunch numbers - and Americans, on the whole, love to ignore them. Even the most health-conscious among us soon grow numb to the storm of statistics warning us about rising levels of obesity or falling levels of exercise or all the other numerical indicators that tell us how unwell we're getting. But on Sept. 14, a team of researchers released a new finding that should cause even the most data-weary folks alarm...
...good as you kick butt is the essence of Harvard Business School scholar Rosabeth Moss Kanter's prescription for corporations. After a three-year study that included 350 interviews and observations in 20 countries, Kanter applauds a socially conscious way of doing business that combines pragmatism and idealism with the bottom line. These firms are not pushovers: "The companies mount and defend lawsuits, push the limits of their market dominance and pricing power, compete aggressively, and lobby governments for favorable treatment." In other words, there are no good losers...
Hopkin and questioners from the audience rarely presented compelling reasons to dispute the main thrust of Friedrich’s well-supported argument. The PETA leader argued that facts overwhelmingly show that eating meat is bad for the environment, for the world's poorest, and for the conscious experiences of animals. Instead of disputing Friedrich's figures, Hopkin and others raised abstract intellectual questions heard in Social Studies 10 and “Justice”: How can we compare animal pain with human pain? And can animals be a part of the social contract...
Every house comes together in its own way. Pfoho, with its remote location, unpronounceable name, and endangered polar bear mascot, is a bit more conscious of its shortcomings than most (or so it seems to this chauvinistic Cabot cod). But its hardy residents, fresh off the shuttle, are happy to celebrate them...
...HUDS when they are doing nothing for farmed animals, and eating meat in the real world, in any restaurant around here... is unethical,” he said. Friedrich argued that eating meat is bad for the environment, for the world’s poorest citizens, and for the conscious experiences of animals. “There really is no such thing as a meat-eating environmentalism,” he said. “And on that ground alone eating meat is unethical.” Instead of disputing Friedrich’s practical moral arguments, Hopkin and Harvard...